Cรดtes du Rhรดne, France 2020 Grenache, Syrah, Mourvรจdre
14/22.5/62
Predator
Lodi, California 2020 Old Vine Zinfandel
12/19/50
Lu Rappaio Primitivo Di Manduria
Puglia, Italy 2019 Zinfandel
68
8 Years in the Desert by Orin Swift
Napa Valley, California 2016 Zinfandel Blend
185
Fetzer
Napa Valley, California 2020 Cabernet Sauvignon
9.5/15/42
Klinker Brick
Lodi, California 2017 Cabernet Sauvignon
10/16/48
Intrinsic
Columbia Valley, WA 2017 Cabernet Sauvignon
52
The Prisoner Red Blend
Napa Valley, CA 2021 Cabernet Sauvignon, Petite Sirah, Syrah, Charbono
16/25.5/80
Roth
Alexander Valley, California 2018 Cabernet Sauvignon
75
Mount Veeder
Napa Valley, California 2018 Cabernet Sauvignon
16/25.5/80
Hall
Napa Valley, California 2017 Cabernet Sauvignon, Petit Verdot, Merlot
85
Mira
Yountville, California 2016 Cabernet Sauvignon
155
Delectus "Bear Crossing"
Knights Valley, Sonoma Country, California 2013 Cabernet Sauvignon
180
Daou Soul of the Lion
Paso Robles, California 2019 Cabernet Sauvignon, Cabernet Franc, Petit Verdot
275
Ovid by Silver Oak
Pritchard Hill, Napa Valley, CA 2017 Cabernet Sauvignon
375
SPARKLING
**Prisoner Unshackled Sparkling**
Sonoma County, Napa Valley, Mendocino City, Monterey City, Central Coast Chardonnay & Pinot Noir
45
Casa Vinicola Poletti Lambrusco dell'Emilia
Emilia-Romagna, Italy Lambrusco
42
JP Chenet
France Brut Rosรฉ
9.5/35
Nino Ardevi
Italy Prosecco
9/32
Schramsberg
North Coast, CA Brut Rosรฉ
68
Tattinger
Reims, France Brut
85
Charles Heidsieck
Reims, France Champagne, Brut Reserve N/V
120
Veuve Cliquot Yellow Label
Reims, France Champagne, Brut
150
Dom Perignon
Champagne, France Vintage 2010
375
HALF BOTTLES
Schramsberg
North Coast , CA Sparkling Blanc de Blancs, Chardonnay
45
Silverado
Napa, CA Sauvignon Blanc
32
Cakebread
Napa, CA Chardonnay
45
Ramey
Napa Valley, CA Claret
38
Honig
Napa Valley, CA Cabernet Sauvignon
42
Michele Chiarlo
Piedmont, Italy Moscato
21
BOTTLES & CANS
Munk Pils
Munkle - Charleston, SC
7
Not My King Lager (16oz)
13 Stripes - Taylors, SC
8
Battery Brown Ale
Freehouse - Charleston, SC
8
HopArt IPA
Coast - N. Charleston, SC
7
Freeborn Tropical IPA (16oz)
13 Stripes - Taylors, SC
8
White Thai Belgian Witbier
Westbrook - Mt. Pleasant, SC
7
Key Lime Pi Gose
Westbrook - Mt. Pleasant, SC
9
Ship's Wheel Hard Cider
Charleston, SC
6
Island Active, Lager
Charleston, SC
5.5
Michelob Ultra, Lager
Missouri
5
Bud Light, Lager
Missouri
5
Budweiser, Lager
Missouri
5
Heineken, Lager
Netherlands
5.5
Heineken 0.0 (NA)
Netherlands
5.5
DRAFT BEER
Bound By Time IPA
Edmund's Oast - Charleston, SC
8
Wise One Hefeweizen
Commonhouse Aleworks - N. Charleston, SC
8
In-Tents DIPA
Columbia Craft - Columbia, SC
8
Tide Juan On Mexican Lager
Tideland Brewing - Charleston, SC
8
Buffalo Trace Barrel Aged Elbow Grease Red Rye Ale (10oz)
Tradesman Brewing - Charleston, SC
12
Sweet Caroline Kolsch
Low Tide Brewing - Johns Island, S.C.
8
Green Door IPA
Freehouse Brewing - N .Charleston, S.C.
8
Helles Belles Lager
Indigo Reef - Mount Pleasant, SC
8
SPECIALTY FLIGHTS
Tonight's Bartender's Choice: Locals Picks (4)
Buffalo Trace Single Barrel (G&G Pick), Yellow Stone Select S.C. Single Barrel Pick, Old Forester Cask Strength Single Barrel (Gibby's Pick), Weller Antique 107 Single Barrel (Burris Pick)
72
Youker's Picks:
Benchmark Full Proof Bourbon, Four Roses Barrel Strength Single Barrel, Joseph Magnus Sherry & Cognac Finished Bourbon, Elmer T. Lee
Old Grand-dad 114, Henry McKenna 10yr Bottled in Bond, E.H. Taylor Bottled in Bond Rye Whiskey, Michter's Toasted Barrel Sour Mash
60
Paul's Picks:
Old Forester 1920, Wyoming Out Ryder Whiskey, Wild Turkey Rare Breed Rye, Barrell Grey Label Dovetail
54
Chef Frank's Picks:
Reservoir Maison De Cuivre Merlot Cask Finish Bourbon, Widow Jane "The Vaults" 15yr, Nikki Whiskey From The Barrel, The Octomore 13.2 2022 Release
66
Shot Caller
Old Rip Van Winkle 10yr, Van Winkle "Lot B" 12yr, George T. Stagg Barrel Proof 2022 Release, Blade & Bow 22yr
225
BARREL SELECT STORE PICKS
Barrell Cask Strength
Grace & Grit Private Selction. Cask Strength Whiskey Finished in an Armagnac Cask.
34/17/PR
Blackened Cask Strength Whiskey
South Carolina Select Barrel. Collaboration between Metallica and Dave Pickerell. Oak, Caramel and Fruitiness on the nose. Citrus and Salinity on the Palate. Adding Water Brings out Caramel, Clove and Nutmeg
22/11/TS
Blue Note Juke Joint Straight Bourbon Whiskey
Unfiltered and Uncut, Hand Selected by Liquor World. Crafted in Memphis, Tennessee from Barrels Salvaged Out of the B.R. Distilling Co. Warehouse Collapse. Halloween Candy Corn, Hits of Honey, Charred Wood and Trace Notes of Cherry on the Nose. Spice, Grainy Corn, Cherry, Mint and Warm Cinnamon on the Palate. Sweet Oak Spices on the Finish
26/13/TS
Buffalo Trace Dante's Store Pick
Sazerac Family, Brown Sugar, Toffee, Big Finish. Single Barrel Select
32/16/PR
Buffalo Trace Grace & Grit Single Barrel
Sazerac Family, Brown Sugar, Toffee, Big Finish. Single Barrel "High Rye" Bourbon. 2021
30/15/PR
Clyde May's Store Pick
Hand Selected for Dante's Spirits. 5 Year Straight Bourbon Bottled at 102 Proof.
24/12/TS
Clyde May's S.C. Pick
South Carolina Select Pick. 5 Year Barrel Proof Bottled at 102 Proof
22/11/TS
Driftless Glenn
Hand Selected by Gibby's Bottle Shop. 5 Year Wheated Bourbon. 99 Proof
30/15/PR
Elijah Craig 3G Bourbon "Devil Of A Punch"
Grace & Grit and Gibby's Bottle Shop Pick. 9 Year Barrel Proof Bourbon Bottled at 127.5.
32/16/PR
Elijah Craig 9yr Barrel Proof
Cask Strength Single Barrel From Bottles Beverage Super Store. Limited Release Bottled At 132 Proof
30/15/PR
Four Roses Barrel Strength 2021
South Carolina Select Pick. Full Bodied, Vanilla, Cinnamon, High Rye
34/17/PR
George Dickel 9 YR Sour Mash
Dante's Spirits Store Pick. Maple Pecan, Honeyed Apple, Easy to Enjoy.
26/13/TS
Heaven's Door Single Barrel
Hand Selected by Gibby's Bottle Shop. Cask Strength, Bottled at 113.6 Proof
28/14/PR
High West Prairie Bourbon SC Select Barrel Finished
Armagnac Cask Finished. Herbal, Raisin, Mint Sprig, Orange, Butterscotch
30/15/PR
High West American Prairie Bourbon
Brandy Cask Finished, Floral Notes and Sweetness Throughout. Rested 13 Months in Brandy Cask
30/15/PR
High West American Prairie Bourbon SC Select Barrel Finished
Port Cask Finished, Dried Fruits, Chocolate, Caramel, Vanilla
30/15/PR
High West American Prairie Bourbon SC Select Barrel Finished
Fume Blanc Cask Finished. Dry Fruit, Apple, Pear, Caramel, Vanilla, Tart and Sweet
30/15/PR
High West American Prairie S.C. Select
Manhattan Barrel Finished. Smooth and unique Cherry & Herb Notes. Touch of Spice With Long Finish
30/15/PR
High West American Prairie Oloroso Sherry Cask Finish
9 Months Rested in Oloroso Sherry Casks. Single Barrel Selected For South Carolina
30/15/PR
High West Double Rye SC Select Barrel Finished
Finished in Peated Scotch Barrels For 9 Months. Pleasant Peat On the Nose, Smooth on the Initial Sip, Heat Slowly Builds into a Soft Baking Spice Finish
32/16/PR
Knob Creek Single Barrel Bourbon
Hand Selected by the Charleston Brown Water Society. 9 Years, Bottled at 120 Proof
Single Barrel 4 Year Malted Bourbon Store Pick From Gibby's Bottle Shop. 100 Proof.
22/11/TS
Maker's Mark Private Selection
Dante's Store Pick. Sweet Vanilla, Spicy Black Pepper, Tobacco Barrels
28/14/TS
Old Forester
Cask Strength Single Barrel From Gibbys Bottle Shop 2023 Release
36/18/PR
Old Pepper Distillery
4 Year Cask Strength Single Barrel Rye, Hand Selected From Gibby's Bottle Shop. 97 Proof
24/12/TS
Old Soul
Cask Strength SC Select Barrel #16L05-68, Barreled at 117.7 Proof
26/13/TS
Punchers Chance
Hand Selected Bourbon From Gibbys Bottle Shop. Bottled at 118 Proof
24/12/TS
Russell's Reserve
Hand Selected for Gibby's Bottle Shop. Caramel, Butterscotch
22/11/TS
Smooth Ambler
Single Barrel 6 Year, Selected by 21C Hotel, 113.2 Proof
22/11/TS
Smooth Ambler
Single Barrel 7 Year Cask Selected By Gibby's Bottle Shop. Cask Strength 122.4
22/11/TS
Weller Antique 107
Gibby's Store Pick. Cinnamon, Cherries, Dark Fruits, Raw Sugar, Caramel, Vanilla
46/23
Wilderness Trail
4 Year & 1 Month Single Barrel Bourbon, Selected by 21C Hotel, Cask Strength and Bottled at 112 Proof
32/16/PR
Yellow Stone Single Barrel
Hand Picked Private Release From Yellow Stone Specifically For South Carolina Market. Bottled at 115 Proof
32/16/PR
UNICORNS
*1995 Buffalo Trace O.F.C.*
The Fifth Release From The Vintage Series. 25 Year Aged Bourbon Distilled By George T. Stagg Distillery and Released By Buffalo Trace. Notes of Cherry Cordials and Caramel with Smoked Oak on the Nose. Dark Chocolate, Tobacco leaves, and Dates. Finishes Long with Leather, Black Pepper, cinnamon, and Oak. 1/1500 Bottles
200 1 oz /100 0.5 oz
Blade & Bow 22yr
From the Stitzel-Weller Distillery. Aged 22 Years and a Very Special- Very Limited Release. Consists of Rich layers. Oak, Cherry, with Subtle Vanilla, And Leather Notes. Easy to Sip. Finishes with Candied Apple and a Cigar Box aroma.
100 1oz /50 0.5oz
A Midwinter Night's Dram
Act 10 2022 Release, Rye Whiskey Finished in Both Ruby and Tawny Port Barrels for 1-2 Years. Drinks nicely, with lots of cherry and blackberry currant. It blends well with rye spice, notably clove, cinnamon and cracked pepper. On the back palate, there's plenty of fruit.
40/20
Barrell Bourbon Cask Str. 15yr
Dark Raspberry, Cherry, Coffee, Toasted Oak, Brief Burst of Tropical Fruit, Deep and Rich in Complexity
48/24
Barrell Gold Label Dovetail
Aged up to 25 Years, With A Cask Strength Of 140.18. Whiskey Finished in Rum, Port, Cabernet Casks. Notes Of Kettle Corn, Butter Scotch, Pie Crust, Banana's Foster, Fresh Peaches, Strawberry, And Papaya
70/35
Barrell Gold Label 18yr
18 Month Toasted Barrel Finish Blended Bourbon.
Rich Mouthfeel, Toasted Nuts, Oak and Cherry. Bottled at Cask Strength
70/35
Barrell Gold Label Seagrass
20 Year Old Canadian Rye finished in Matrinique rum, Malmsey Madeira and apricot brandy casks. Rose gold color, apricot and roasted pineapple on the nose. Ripe Meyer lemon, clover honey and pineapple on the palate with a classic rye spice finish tempered by apricot and tropical sweetness with a touch of nutmeg on the finish
70/35
Barrell New Years
Complex Yet Lighter Nose, Complex and Light Palate of Gala Apples, White Grapes, Mr. Goodbar Candy Bar, Crรจme Brulee and Vanilla Pudding Cups, Relaxing and Clean Finish
30/15
Blackened X Wes Henderson Collaboration
Cask Strength Bourbon in Collaboration With Blackened & Wes Henderson. Notes Of dark and roasty caramel, vanilla, roasted oak, cinnamon, a top layer of brighter lemon cream and zest, dried cherry, tobacco, licorice, and dried nuttiness.
40/20
Blood Oath Pact 8
2022 Release. Straight Bourbon Finished in Calvados Casks
40/20
Blue Run Golden Rye
Sweet Sorghum, Poached Pears, Vanilla and Toffee. No Burn with Decent Spice.
34/17
Bomberger's Declaration 2020
Buttery Caramel, Burnt Sugar, Milk and Dark Chocolate
32/16
Buffalo Trace Kosher Straight Rye
Citrus & Baking Spice Aromas. Smooth Rye Spice on Palate with Med- Long Finish
38/19
Buffalo Trace Kosher High Rye Bourbon
Raspberry, Leather with Baking Spices. Light Citrus With Plenty of Rye Spice
38/19
Calumet Farm 14 YR Single Rack Black
Toffee, Cereal, Vanilla, Toasted Oak
32/16
Calumet Farm 15 YR Single Rack Black
Bold Oak, Aged Spice and Toasted Grains, Subtle Smokey Sweetness
34/17
Calumet Farm 16 YR
Pecan Pie ala mode, Marble Rye Bread with Nutella, Coconut Cream and Black Tea, and Dill
38/19
Elijah Craig 18 YR
Sweetness Balanced by Hearty Oak, Light Brown Sugar, Caramel, Fruit Salad, Heavy Oak Finish
38/19
Elijah Craig Toasted Barrel
Graham Cracker, Chocolate, Caramel, Nutmeg, Pepper
36/18
Elmer T. Lee
Fresh baked bread, cream soda, soft oak, and touches of coconut and cinnamon.a touch of strawberry sweetness that offers moments of excitement, but it's the bourbonโs elegant display of soft aged oak, cigar leaf, light brown sugar.
50/25
Four Gate Kelvin Collaboration II
Straight Bourbon Finished in Cognac and Dark Rum Barrels. 12 Year Age Statement. Molasses, Caramel, Vanilla, and Toasted Oak on the Nose. Brown Sugar, Molasses, Chocolate Covered Cherries, Thick Oak Dominate the Palate. Leather, Oak and Molasses on the Finish. Recommend a Drop or Two of Water to Open the Palate
50/25
Four Gate Split Stave
Blend of 5.5 and 12 Year Old Bourbons Finished for 5 Months in Split Stave Barrels. Barrels of Char #2 and #4 from the Kelvin Cooperage Were Dismantled and Reassembled While Alternating the #2 and #4 Staves. Char, Cocoa Powder, Vanilla, Butterscotch and Burnt Caramel on the Nose. A Robust Combination of Oak, Cinnamon, Vanilla, and Crรจme Brรปlรฉe on the Palate. Long Finish of Cinnamon, Red Hots Candy, Clove and Pepper.
46/23
George T. Stagg 2020
Buffalo Trace Antique Collection. Burnt Caramel, Dark Chocolate, Cigar Box and Stewed Apple Nose. Rich & Spice Forward with Hints of Leather on the Palate. Long, Complex Finish full of Heat before subsiding.
75/37.50
George T. Stagg 2022
Cask Strength & Bottled at 138.7 Proof, Aged 15 Years. Notes of Amaretto, Hazelnut, Prune, Vanilla, Thick sweet oak, Approachable for its proof.
100/50
Heaven Hill Heritage Collection
20 Year Kentucky Corn Whiskey. 80% Corn, 8% Rye, 12% Malted Barley Mashbill. 110 Proof. Oak, Orange Marmalade, Creamed Corn, Dry Leather on the Nose. Buttered Cornbread, Candy Corn and Banana Cream Pie on the Palate with a Rich Creamy Mouthfeel. Baking Spices, Vanilla Custard and Aged Oak on the Finish
150 1 oz /75 0.5 oz
Heaven's Door Master Blender's Edition 10yr
Red Breast Cask Finish (15 Months)
Spice Notes, Cinnamon, Nutmeg, Tobacco, Juicy Dark Fruits. Pops of Sweetness.
34/17
Heaven's Door Bootleg Series Vol 2
Bob Dylan Collaboration, 15 Year Old Straight Bourbon, Finished in Jamaican Pot Still Rum Cask, Nose: Cornbread, Cocoa Nibs, Tobacco Leaf, Abundance of Maple Syrup; Palate: Dried Apricot, Sandalwood, Nutty Richness; Finish: Toasted Coconut, Holiday Spice, Toasted Oak
86/43
Heaven's Door Bootleg Series Vol 3
13 Year Cask Str. Bourbon Finished in Vino De Naranja (Orange Peel White Wine) Casks. Notes of Grilled Peach, Candied Orange, Buttered Popcorn, Dark Honey And Cream Soda
86/43
Heaven's Door Bootleg Series Vol 4
Bob Dylan Collaboration, 11 Year Wheated Bourbon Finished in Islay Scotch Casks and Bottled at 111 Proof. Toasted Marshmallow, Sandalwood, Sugar Plums, Marzipan, and Creamed Corn on the Nose. Winter Campfire, Mesquite BBQ, Leather, Piped Tobacco, Cedar and Bone Marrow on the Palate
86/43
High West The Prisoners Share
Special Release from High West in Collaboration with Prisoner Wine Company. The Palate Exhibits Notes of "Honey-Roasted Figs, Apricot Jam on Grilled Brioche, Black Pepper, Coconut Pound Cake, French Oak Spice, and Caramel Drizzled over Blood Orange Slices". It Concludes with a Bold but Inviting Finish of Cold Brew Coffee, Berry Creme Brulee and Roasted Pecans"
80/40
Jefferson's Marian McLain
Blend of 5 whiskeys: 21% 14 Yr Old Tennessee Straight Bourbon, 40% 11 Yr Kentucky Straight Bourbon, 14% Wheated Double Barrel Whiskey, 17% Rum Cask Finished Whiskey, 8% 8 Yr Kentucky Straight Bourbon. Homage to Founder Trey Zoeller's Grandmother 8 Times Removed. One of the Earliest Documented Women to be Arrested For Moonshining and Bootlegging in 1799. Nose Has Rum Raisin Profile. Palate has Flavors of Citrus, Caramel, Brown Sugar, Vanilla, Honey, Sweet Caramel, Caramel Corn, Cinnamon and Bold Red Fruits
70/35
Joseph Magnus Cigar Blend
Batch #127. Nancy Fraley, master blender for Joseph Magnus, combines barrels from a 16-barrel batch of 12-20 year old bourbon.
50/25
Kentucky Owl "Confiscated"
Palate of Graham Cracker, Tobacco, and Seasoned Oak. Dry Leather Finish with Back Notes of Cinnamon and Baking Spices
32/16
Knob Creek 18yr
Big char, cherry and big beam funk. Peanut brittle, cherry pie, cocoa, caramel and crรจme brรปlรฉe. Big barrel char notes. Old tobacco, musty books, really delightful peanut brittle on steroids.
48/24
Lock, Stock, and Barrel 20yr Rye
Pressed Cocoa Powder, and Espresso. French Vanilla, Cantaloupe, Dried Wood with a Subtle Butterscotch Finish
86/43
Lone Whisker
Well-balanced, Smooth Bourbon, Bright Citrus, Raisins and Chocolate on the Nose, Oak & Spice Up Front, Followed by Honey, Dark Fruit, and Green Apple, Light Heat Finish
Rich & Sweet Nose, Spicy Start that Mellows Into Nilla Wafer Finish, Big & Bold, Dark Toffee and Caramel, Charred Oak, Maple Syrup, Vanilla
42/21
Michter's 10 YR Single Barrel Rye
Deep Notes of Vanilla and Toffee, Toasted Almonds and Cinnamon with an Ample Dose of Crushed Pepper and a Hint of Orange Citrus
44/22
Michter's 20 YR Bourbon
Very Rare and Limited Release - Bottle 262 of 582. Bottled at 114.2 Proof, Intense Notes of Black Cherry, Molasses, Oak, and Toast, Sweet and Rich on the Palate with Lingering Spice
200 1 oz /100 0.5 oz
Murray Hill Club
Joseph A. Magnus & Co. Small Batch. Nose is Very Complex with Caramel, Butterscotch, Barrel Char, Apple and Nutmeg. Palate is Big Vanilla, Toffee, Cinnamon, Allspice and Honey. Finish has Notes of Honey and Toasted Oak
36/18
Old Carter 13 Year
Batch 7 limited Release. Cask Str Small Batch Bourbon, bottled at 133.6 Proof.
56/28
Old Fitzgerald 9 YR
Bottled In Bond, Wheated Bourbon, Dulce De Leche, Toffee, Caramel Candies, Nuts, Peanut Brittle, Vanilla, Baking Spices, Fresh Red Berries, Nutmeg
Aged 10 Years. Notes of honey, cherry, citrus, dried apple, and marshmallow followed by a lot of cinnamon, nutmeg, and clove, then roasted oak.
80/40
Orphan Barrel "Fable & Folly"
14 Year Whiskey Bottled at Stitzel - Weller. This Very Rare Whiskey is a Unique Balance of Age and Flavor. Rich, Creamy Characteristics, of Oraphan's Bourbon. Rich With Sweetness and Spice, Finished with Syrup and fruit
38/19
Orphan Barrel "Scarlet Shade"
2023 Release 14 Year Rye Whiskey. Intense Rye Bread Sweetness on The Nose. Bright Citrus, Raspberry, and Orange Marmalade On The Palate. Very Long And Soft Finish.
70/35
Pappy Van Winkle "Lot B"
Aged 12 Years. Notes of Caramel syrup, cherry heavy dark fruit, vanilla, cinnamon, oak and a bit of citrus and candy sweetness.
90/45
Parker's Heritage 13th Edition Heavy Char Rye Whiskey
Caramel, Hints of Smoke, Eucalyptus on the Nose, moves to Cinnamon Spice, Mint leaves, Vanilla, Almond on the Palate, with a Warm and Medium Length Finish, Lingering Cinnamon Red Hot Candies, Vanilla, Almond
38/19
Parker's Heritage Double Barrel Blend
The palate here is a richly sweet one. The core of deep vanilla and brown sugar is accented with cocoa, with modest, off-center notes of earthy-style tea tannin and ginger.
60/30
Rare Perfection Whiskey 14yr.
Faint Toffee, White Pepper, Earthy Baking spices, Vanilla Bean. Syrupy Mouth Feel, With Caramel and Oak
34/17
Rare Perfection Whiskey 15yr
Nose of Oak, Caramel, Toasted Coconut, with Rye Spice. Palate Consists of Maple Syrup Texture with Caramel Sweetness Balanced with Sharp Rye Spice. Finishes with Toasted Coconut and Oak
44/22
Sam Houston 15yr
Mild Nose with Notes of Fruit and Toasted Nuts. Palate of Sharp Spice with Hints of Peppermint and Leather
30/15
Thomas H. Handy Sazerac Rye
2022 Buffalo Trace Antique Collection. Nose of Big League Chew Bubble Gum, Cinnamon, Raisin, Fennel and Orange Zest. Raisins, Tobacco, Anise, Baking Spices, Bubble Gum and Red Hots Candy Dominate the Palate. Finish Has a Healthy Dose of Rye Spice, Cinnamon Candy and Raisin. 130.9 Proof
90/45
Very Olde St. Nick 8 Yr
Mild Caramel, Vanilla and Dark Fruit, Butterscotch with Nutty Notes
30/15
Very Olde St. Nick Summer Rye Cask Str.
Carmalized Nuts, Warm Baking Spices, Tart Green Apples, with a Wave Pepper and Oak
36/18
Very Olde St. Nick Harvest Rye Cask Str.
Sweet and Spicy Nose, Rye Spice, Cinnamon, Vanilla, and Baking Spices. Finish is Long and Pleasant with White Pepper and Oak
36/18
Weller 12 YR
Sazerac Company, 12 Year Age Statement, 90 Proof. Rich Vanilla, Sweet Caramel, Robust Oak and Touch of Red Fruit Sweetness on the Nose. A Thick Buttery Viscosity that has Layers of Warm Caramel and Sweet Vanilla on the Palate. Pecan, Caramel and Red Fruit Notes on the Finish
80/40
Weller Single Barrel
Proofed at 97, Special Release From Sazerac Company.Weller Single Barrel has a nose of cherry and mint, fading to vanilla. Caramel and baking spices with hints of cocoa explode on the palate, with a finish of cinnamon, coffee, and a hint of pepper.
80/40
Widow Jane Decadence
10 Year Bourbon Ages in Crown Maple Barrels. Candied Hazelnuts, Maple Syrup, Sarsaparilla and Cinnamon on the Nose. Maple, Cinnamon, Oatmeal, Brown Sugar and French Vanilla All Appear on the Palate. Balance of Sweetness and Baking Spice
Nose: Caramel Apple, Caramel Popcorn, Burnt Toffee
Palate: Warm Raisins, Menthol, Spice, Green Tea, Light Cherry and Citrus
Finish: Spice, Toasted Grain, Black Pepper
28/14
Willett Estate Single Barrel
8 Year Cask Strength Bourbon Bottled at 122 Proof. There are strong flavors of coffee, caramel, oak, and mint on the back of the tongue that develop throughout. It is a stout bourbon, very alcohol-forward on the tongue.
42/21
Woodford Reserve Masters Collection
5-Malt Stouted Mash, 2021 Release - Spicy, Roasty Notes of Mexican Hot Chocolate and Cocoa-Dusted Truffles. The Palate is Zingy, with Orange Zest, Lemon and Menthol Cutting Through the Richness of Gooey Fudge and Maple Syrup-Drenched Pancakes
44/22
World Whiskey Society
Bardstown Edition. Mashbill: 70% Corn, 18% Rye, 12% Malted Barley. Finished in Japanese Mizunara Oak Shochu Barrels. 1500 bottle production.
Classic Small Batch From Benchmark, Decent Spice with Yellow Corn Sweetness
14/7/EL
Benchmark "Top Floor"
Quicker Aging Process Due to Top Floor Placement in Sazerac's Warehouses. Smooth and Well-rounded, Great for Cocktails
14/7/EL
Bib & Tucker
Maple Street Spirits, Licorice, Cinnamon
20/10/EL
Bomberger's 2021
Only 1735 Bottles Produced by Michter's. Toast and Buttery Caramel on the Nose. Burnt Sugar, Milk and Dark Chocolate on the Palate. Rich and Complex Finish
36/18/PR
Bowman Brother Small Batch
Toffee, Roasted Nuts, Toasted Oak, Dry
22/11/TS
Bradshaw Bourbon
Terry Bradshaw Released Bourbon. Notes on Cinnamon, Baking Spices, Vanilla, Banana, Leather
12/6/EL
Castle & Key Small Batch Straight Bourbon
Notes of Light Grain, Oatmeal, Fresh Dough and Apples on the Nose. Palate Dances Between Fresh Peaches, Honeydew and White Peppercorn Spice. Creamy Vanilla and Light Taffy Candy Lead into a Finish of Peppercorn, Rye Spice and Vanilla Cream
22/11/TS
E. H. Taylor Small Batch
Plump Dried Raisins, Lightly Charred Oak, Hints of Vanilla
32/16/PR
Elijah Craig Small Batch
Old Fitzgerald Family, Vanilla, Butterscotch, Red Apples
14/7/EL
Evan Williams 1783 Small Batch
Oaky Vanilla on the Nose, Sautรฉed Butter, Semi-sweet Honey
15/7.5/EL
Four Roses Small Batch
High Rye Small Batch, Notes of Honey, Vanilla, and Spice Filled Finish
18/9/TS
Four Roses Small Batch Select
Six Unique Blended Bourbons From Four Roses at a Higher Proof of 104
20/10/TS
George Dickel 8yr
Newest Release From George Dickel, Voted 5th Best New Bourbon on Whiskey Advocate.
24/12/TS
George Remus Bourbon
Nose of Brown Sugar, Cherries, Ripe Summer Berries. Palate of Cherry Pie, Vanilla, and Aged Oak
16/8/EL
Giant Bourbon
Distinct and Complex Flavors of Potent Wood Married with Hints of Vanilla and Caramel for an All-Around Rich and Well-Balanced Bourbon
20/10/TS
Hillbilly Bourbon 101 Proof
Local, Smooth, Full Bodied, Sweet Corn, Vanilla, Spicy Rye
12/6/EL
Hillrock Solera
Full Bodied yet Delicate, Oloroso Sherry Cask Finish, Burnt Brown Sugar
32/16/PR
H. Deringer
Smokey, Sweet with a Touch of Oak. Finishes with Balanced Rye Spices and Vanilla
34/17/PR
James E. Pepper Bourbon
High Rye, Bright & Hot, Cinnamon, Black Pepper
14/7/EL
Jefferson's Small Batch Reserve
Straight Bourbon, Vanilla, Honey, Cherry
22/11/TS
Journeyman Featherbone
Notes of Peanut Butter, Cinnamon, Spring Flowers, Caramel and Dark Chocolate
20/10/TS
Kentucky Vintage
Warm Buttery Smooth, Smoky Oak Finish
16/8/EL
Knob Creek Small Batch
Full Bodied, Caramel, Vanilla, Musty Corn
20/10/TS
Leopold Bros 5yr
Caramel, Fudge, Black Currants, and Blueberries. Well-Balanced Honey and Oat Profile
24/12/TS
Michter's Small Batch US*1
Sweet Corn, Honey, Peaches, Light & Lingering
24/12/TS
Middle West Spirits
Wheated Small Batch Whiskey. Creamy, dry, and fruity on the palate, culminating in a smooth and spicy finish with nuts, dried cherries, wheat bread, and baking spices.
24/12/TS
Oak & Eden Cabernet Steeped Oak
Wheated Small Batch Whiskey. Creamy, Dry, and Fruity on the Palate, Culminating in a Smooth and Spicy Finish with Nuts, Dried Cherries, Wheat Bread, and Baking Spices
24/12/TS
Oak & Eden Fired French Oak
Bourbon Whiskey Finished on a French Oak Spiral. Sweet & Creamy with an Oaky Fruity Finish.
25/12.5/TS
Peerless Small Batch Bourbon
Caramel, Savory Tobacco, Toasted Marshmallow, Butterscotch, Ripe Fruit
Port Cask Finish, Limited Release. Dark Fruit, Juicy Grape, Vanilla. Finishes with Dry Oak and Slight Tannic Mouth Feel
30/15/PR
Wyoming Small Batch
Peppy & Bright, Sweet Raisins, Brown Sugar, Burnt Wood
14/7/EL
STRAIGHT BOURBON & WHISKEYS
Angels Envy
Silky, Ripe Berry Fruits, Maple
22/11/TS
Bardstown Bourbon
6yr Straight Bourbon.A beautifully balanced blend of apricot, orange blossom, and mint rests on caramel, nutmeg, and rich oak. On the palate, waves of cinnamon and vanilla lead to a bold, signature lasting finish.
20/10/9
Basil Hayden "Subtle Smoke"
Bourbon Finished in Hickory Smoked New Charred Oak Barrels. Delicate Campfire Smoke That Elevates Maple Sweetness and Soft Char.
Blend of Rye, Bourbon, and Single Malt Scotch. 2022 Limited Release
30/15/PR
High West Rendezvous Rye Limited Release
Sweet Caramel, Honey, and Vanilla. Burnt Brown Sugar, with Mild Rye Spice
32/16/PR
High West "Silver" Oat Whiskey
Nose of Rich Vanilla with Banana, Coconut, and Blueberry. Oat Biscuits and Soft Berries on the Palate. Finishes Long with Ripe Honeydew
26/13/TS
Hooten & Young 12 Year
99% Corn, 1% Barley
Nose of Fresh Apples, Bubble Gum, Fig and Plum. Palate has notes of Apple, Strawberry, Cherry, and Sherry. Finish is Floral, with Notes of Agave and Grape
30/15/PR
Ironroot Harbinger
Wide Array of Grain Notes; Sweet Oatmeal, Rye Flakes, Caramel, Icing-Sugar. Mixed Spices on the Finish
Smooth, Sweet, Mild, Flavors of Caramel and Walnuts, Sweet Finish
12/6/EL
Jefferson's Chef Collaboration 2019
Green Hazelnuts, Walnuts, Good Balance of Sweet & Spice
30/15/PR
Jefferson's Chef Collaboration 2020
Buttery Vanilla, Honey, Fresh Mint, Honeysuckle, Peppery Rye Spice. Finish is Spearmint, Black Tea Tannin and Cinnamon
30/15/PR
Jefferson's Ocean Voyage 28
Caramel, Vanilla, Subtle Sea Salt
30/15/PR
Jefferson's Pritchard Hill
Jefferson's Small Batch Finished in Cabernet Sauvignon Casks from Chappellet Winery.
30/15/PR
Jefferson's Reserve Old Rum Cask
Old Rum Cask Twin Wood Finish. Caramel corn with a big injection of sweet caramel, dark brown sugar, cinnamon, and layers of chocolate sauce โ both sweet milk and bittersweet dark.
34/17/PR
Jefferson's Twin Oak
Very Toasted Process, Bold Cereal, Popcorn, Butterscotch
32/16/PR
Johnny Drum Private Stock
Sweet Caramel, Vanilla, Custard, Medium Length
16/8/EL
Joseph Magnus
Nose of Orange Rind, Honey and Ripe Plum. Cherry Pie Filling, Vanilla, Brown Sugar Transitioning to Oak and Leather on the Palate. Green Peppercorn, Oak and Cherry Cough Drop on the Finish
34/17/PR
Journeyman Silver Cross
Fruity Nose, Blackberry and Pear. Warm and Velvety on the Palate, with Notes of Dark Fruit and Cinnamon Toast
20/10/TS
Kings County Distillery Straight Bourbon
80% New York Organic Corn, 20% United Kingdom Malted Barley. Brown Sugar, Vanilla and Banana on the Nose. Flavor on the Palate is Dark and Rich with Crรจme Brรปlรฉe, Dark Chocolate and Touches of Vanilla. Smooth Finish with a Touch of Malty Sweetness
30/15/PR
Knob Creek 12 Year
Touches of Vanilla and Marshmallow. Hints of White Pepper
34/17/PR
Knob Creek 15 Year
Burst of Rye Spice, Caramel, Raisin and Burnt Brown Sugar. Trace Notes of Tobacco
38/19/PR
Larceny
Wheated Bourbon, Creme Brulee, Old Fitzgerald Family
18/9/EL
Legent
Spicy, Dark Red Fruits, Collaboration of Master Distiller Fred Noe of Jim Beam & Chief Blender Shinji Fukuyo of Suntory, Finished in Sherry French Oak Red Wine Casks and Bourbon Barrels
Vanilla, Charred Oak, Molasses, and Fruit. Sweet Finish with Hazelnut and Chocolate
30/15/PR
Maker's Mark Wood-Finishing Series FAE-02
Full Bodied with Notes of Toasted Oak and Rich Vanilla. 10 Virgin Oak Stave Finish.
30/15/PR
Maker's Mark Wood-Finishing 3
Toasty Vanilla, Heavy Oak, Spice, Rich Caramel. Finish is Long And Oak Forward. 110.7 Proof
30/15/PR
Michter's American Whiskey
Aged in New Oak, Mellow Smoke Flavor, Mint, Spice
20/10/TS
Michter's Sour Mash
Corn, Fruit, Sweet Start, Spicy Finish
20/10/TS
Misunderstood Ginger Whiskey
Infused with Ginger, Notes of Butterscotch and Vanilla
14/7/EL
Nelson Bros. Reserve
Cherry, Maple, & Sweet Mint on The Nose. Caramel, Allspice, & Oak on The Palate with a Spiced Lingering Finish
20/10/TS
Nelson's "Green Brier" Tennessee Whiskey
Hand-made Sour Mash, Caramel, Blackberry, Raspberry, White Pepper
18/9/TS
Oak & Eden
Wheat & Honey Blended Bourbon. Wheated Bourbon Finished With a Honey infused Oak Spire. Soft Oak Notes, Sweet Wheat Spice, Smooth Honey And Caramel Mouthfeel.
26/13/TS
Old Bardstown
Butterscotch, Caramel, Oak, Thin Viscosity
16/8/EL
Old Dominick Huling Station Bourbon
Rye Spice, Dark Fruit, and Leather on the Savory Nose. Nicely Balanced Palate with Flavors of Cherries, Seasoned Oak, Tobacco and Rye Spice. Dark Fruit, Graham Cracker and Caramel on the Finish
20/10/TS
Old Elk
Cinnamon, Cocoa, Caramel and Burnt Oak on the Nose. Velvety Mouthfeel, Cinnamon Spice, Brown Sugar, Cocoa and Maple Syrup on the Palate. Finishes with Baking Spices and Chocolately Caramel Notes
32/16/PR
Old Elk "Infinite Barrel"
A Six, Eleven, and Twelve Year Blended Whiskey. Notes of Smoke and Toasted Grains. Touch of Sweetness Finished with a Mellow Spice.
36/18/PR
Old Forester 1870
First Bottled Bourbon, Brown Forman Distillery, Vibrant Fruit
20/10/TS
Old Forester 1910
Rich Caramel & Dark Cocoa, Sweet Vanilla Finish
30/15/PR
Old Forester 1920 Prohibition
Rich Barrel Char, Dark Chocolate, Nutty, Creme Brulee
Tennessee Straight Whiskey Distilled by George Dickel. Filtered Through Used Hickory Chips from the Smoker at Peg Leg Porker Restaurant. Raw Corn, Dry Candy Sweetness, Vanilla, Toffee and Biscuits Highlight the Nose. Heavy Palate of Sweet Grains, Smarties and Toffee Open to Deeper Notes of Vanilla, Cherries, Oak, Baking Spices and Citrus. Finish has Notes of Vanilla, Corn and Nuts.
32/16/PR
Penelope Architect
French Oak Cask Finish. Notes of French oak, Lightly charred French toast, White grapes, Light malt, Faint orange
34/17/PR
Penelope Four Grain Bourbon
Corn, Rye, Wheat, and Malted Barley Mash Bill. Award Winning Whiskey that is Incredibly Smooth and Refined.
22/11/TS
Penelope Rosรฉ
Four Grain Bourbon Finished in Rosรฉ Casks. Sweet and Savory on the Palate. Notes of Candied Vanilla and Strawberry Sweetness from Southern France
30/15/PR
Penelope Valencia
Four Grain Bourbon Finished In Vino De Naranja Casks. Notes of Orange Creamsicle, Sweet Citrus and Ripe Stone Fruit From the Coasts of Spain
30/15/PR
Pinhook High Proof Bourbon
Bohemian High Proof. First Set of Bourbons Distilled at Castle & Key (Old Taylor Distillery). Mash of 75% Corn, 15% Rye, 10% Malted Barley. Nose is Nutty with Notes of Toasted Pecans, and Earl Grey Tea. Palate has a Solid Toasted Pecan Presence with Candied Orange Zest and Peppery Moments. Finish is Long and Pleasant.
22/11/TS
Pure Kentucky XO
Burnt Sugar and Heath Bar. Pepper with a Coating of Sweetness on the Finish
22/11/TS
Redwood Empire Lost Monarch
A Blend of 4-12 Year Bourbons and 3-5 Year Ryes. Distillery Located in the Russian River Valley of Sonoma County, California. Dill, Rye Spice, Orange Zest and Clove on the Nose. Palate has Citrus, Caramel, Black Pepper, and Rye Spice. Finish Transitions from Rye Spice to Brown Sugar Sweetness
2023 Release. Blend of 8-14 Year Bourbons. Aromas Of Leather And Nutmeg. Notes Of Candied Fruit, Fig Jam, Oak, Barrel Char, And Toffee. Finish Is Long With Sweet Rye Spice.
34/17/PR
Shortbarrel El Jefe
Straight American Whiskey Finished in Mezcal Barrels. Vanilla, Charred Orange, Pepper, Sweet Corn and Subtle Smokey Mezcal on the Nose. Oranges, Smooth Creamy Vanilla, Honey, Cinnamon Spice and Bright Citrus on the Palate. Finish is Creamy and Buttery
32/16/PR
Skrewball Peanut Butter Whiskey
Reese's Peanut Butter Cup, Creamy Caramel, Hot Buttered Rum
16/8/EL
Smooth Ambler Contradiction
Dark Chocolate, Bubble Gum, Corn, Dry Finish
16/8/EL
The Wiseman
Nose is Sweet, Lightly Toasted Nuts, and a Hint of Cocoa. Palate is Crisp Grains, Peach Segments, and Candied Citrus. Finishes Clean with Respectable Spice Lingering
20/10/TS
Thomas S. Moore
Extended Port Cask Finish Heavy Port Wine, Clove, Raisin, Light Cinnamon, Robust
22/11/TS
Thomas S. Moore
Extended Chardonnay Cask Finish. Roasted Caramel, Dried Apples & Peaches on the Nose. Profile of Dried Oak, Vanilla Bean, Touch of Citrus
22/11/TS
Uncle Nearest 1856
Tennessee Whiskey, Vanilla, Oak, Sweet, Caramel, Nearest Green Story of Jack Daniels
22/11/TS
W.B. Saffell
Special Release from Wild Turkey, Complex Spice, Caramel, Creamy Vanilla, Sweet Fruit
2021. Blend of 7 and 15 Year Kentucky Bourbons. Caramel, Lime Jello and Orange Marmalade on the Nose. Vanilla, Caramel, Cinnamon, Tobacco and Nutmeg on the Palate. Finish of Espresso, Anise, and Strawberry Jam on the Finish
34/17/PR
Yellowstone 101 Marsala
2022. Dark brown sugar notes mixed with dried fruit, walnut and dates followed by hints of vanilla.
34/17/PR
RYE WHISKEYS
291 Small Batch Rye
Very Small Batch Colorado Whiskey. 2018 Double Gold Medal World Spirits Competition Winner (Best Rye)
28/14/TS
Angel's Envy Rye
Super Sweet, Gingerbread & Molasses, Maple Sugar Candy, Marshmallow Finish
36/18/PR
Basil Hayden Dark Rye
Palate of Caramel, Molasses, Oak, and Baking Spices. Finishes with Sweet Ripe Berries
20/10/TS
Basil Hayden 10 Year Rye
Spice and Oak Notes with a Hint of Caramel. Warm Cinnamon Heat Finish
Collaboration Blend of Column Still & Three Chamber Still Blending Process. Vanilla & Frosting Layered Cake on the nose. Creamy Malt and Herbal Aromas on the Palate. Finishes With Dominate Rye Spice and Chai Tea
Bottled in Bond, Peaches & Bananas, Leather & Pepper Finish
16/8/EL
Russell's Reserve 6yr
Sweet Rye Spice With Notes of Caramel and Bubble Gum. Finish Of Leather, Vanilla, And Lightly Aged Oak.
24/12/TS
Sagamore Spirit Double Oak Rye
Caramel, Dark Vanilla
34/17/PR
Sagamore Spirit Rye
Bold, Earthy, Wildflower Honey
20/10/TS
Sagamore Spirit Extra Anjeo finish
Rich agave, Sweet Honey, Bitter Orange, with floral notes.
22/11/TS
Sazerac Rye
Sweet Apricots, Orange Peel, and Plumbs. Caramel and Vanilla with a Light Bodied Profile
20/10/TS
Senator
Barrel Proof Straight Rye, 6 Years. Floral Nose, Notes of Caramel, Oak and Baking Spices. Palate of Cinnamon, Candied Orange and Clove. Finish is Long and Dry
32/16/PR
Templeton Rye
Barrel Strength, Maple Syrup, Baking Spices, Vanilla
22/11/TS
Templeton Rye Caribbean Rum Cask Finish
Ripe Banana, Pineapples, Creamy, Orange Zest, Black Pepper, Dark Chocolate, Golden Raisins, Banana Bread
24/12/TS
Templeton Rye 10 Year
Chocolate, Roasted Oak, and Toasted Sugar on the Nose. Spicy Oak on the Palate, Mint, Anise, Clove and Caramelized Sugars. Very Viscous and Full Mouthfeel
30/15/PR
Twelve 33 Restitution Rye
Smooth Rye Spice, Brown Sugar, Dried Fruits
16/8/EL
Uncle Nearest
100 Proof Rye Whiskey, Rich Flavor With Exceptional Balance of Spices, Smooth To The Finish
Toffee, Rye Spice, Oak, Twizzlers, Hazelnuts, Dried Dark Fruit, Citrus
30/15/PR
Whistle Pig Smokestock
Limited Release Whiskey Aged in Traeger Smoked Apple Wood Fired Barrels.
34/17/PR
Woodford Reserve Rye
Peppery Spice, Honey, Fresh Apples, Strong Finish
20/10/TS
BOTTLED IN BOND
1792 Bottled In Bond
Rye Spice Mingled with Caramel, Vanilla
22/11/TS
Bardstown Bottled in Bond
Baked peach with cream meets cocoa with hints of lemon, an indulgent, smooth mouthfeel of stone fruit and toffee leads to an alluring and enduring finish.
22/11/TS
Benchmark Bottled In Bond
Bottled at 100 Proof. With Notes Of Butterscotch, Caramel, And Roasted Peanuts.
14/7/EL
Chattanooga Whiskey Bottled-in-Bond
Honey, Butterscotch, and Raisin Profile. Warm Spice with a Dash of Chocolate. Layered with Baking Spices and Rye Spice
20/10/TS
Early Times Bottled in Bond
Light Caramel, Slightly Tangy Dark Fruit
14/7/EL
George Dickel Bottled in Bond 13yr
Bold and Balanced, Honey, Maple Syrup, Apple, Citrus
22/11/TS
Heaven Hill 7 YR Bottled in Bond
Savory Tobacco, Honey, Graham Cracker, Butterscotch
30/15/PR
Henry McKenna 10 YR
"Bourbon of the Year", Big, Bold, Spicy
22/11/TS
Jack Daniels Bonded
Bottled in Bond, Bold with Brown Sugar Notes, Seared Oak, Cooked Fruit, Finishes with a Touch of Smoke
16/8/EL
Jack Daniels Triple Mash
Bottled in Bond Blend of American Malt, Rye, & Tennessee Whiskeys. Dried Fruit and Toasted Oak with Honey Sweetness And Grainy Spice
16/8/EL
Old Forester 1897 Bottled in Bond
Mix of Sweet & Spicy, Dark Fruit, Vanilla
22/11/TS
Old Fourth Distillery
Sweet Mix of Honey and Caramel. Vanilla Shines in the Palate with Butterscotch
32/16/PR
Old Grand-Dad Bottled In Bond
Oak, Vanilla, White Pepper, Leather
14/7/EL
Whistle Pig Farmstock Rye
Sweet and aromatic, with Vanilla, Maraschino, Roasted Chestnuts and hints of Cigar Box
32/16/PR
Wyoming Outryder
Cinnamon, Clove, Dark Fruit, Vanilla Custard, Toasted Bread
20/10/TS
LOCAL BOURBONS & WHISKEYS
Cannon Double Barrel Bourbon
Finished in Bitter Milk Barrels
20/10/TS
Cannon Radio Burst
Finished in Charles Towne Fermentory Imperial Stout Barrels
20/10/TS
Cannon Rouge
Finished in Buttermilk Bitters Barrels, Absinthe Profile
20/10/TS
Cannon Stackhouse
Finished in Charles Towne Fermentory Stackhouse Barrels
22/11/TS
Crosstown Rye
100 Proof Charleston Distilling Company Rye Whiskey. Smooth and Sweet With a Touch of Spice
22/11/TS
Revival "Jimmy Red Corn"
Oloroso Sherry Cask Finish Adding a Smooth, Rich, and Silky Profile
36/18/PR
Spring House
Charleston Distilled, Smooth, Fine Sippin' Bourbon
14/7/EL
Sweet Grass Bourbon
A 6 Year Cask Strength (116pr) Bourbon From Spartanburg, SC. Very Limited Small Batch Release.
22/11/TS
Virgil Kaine Rip-Track
Smoke, Caramel, Golden Raisin, Notes of Tobacco
16/8/EL
Virgil Kaine Robber Baron Rye Whiskey
Dried Apricot, Ginger, Sherry, Vanilla Finish
16/8/EL
Virgil Kaine "Ashcat"
Butterscotch, Orange Peel, Dried Figs, Long Finish
24/12/TS
Virgil Kaine "Electric Owl" 9 YR
Caramel, Tart Cherry, Touch of Salt, Revelry Ale/Pinot Barrels
Sazerac Family. 95 Proof. Cherry Syrup, Vanilla, Light Brown Sugar and a Hint of Butterscotch on the Nose. Cinnamon Spiced Apples, Cherries and Vanilla are Sweeter Notes on the Palate Mixed with Toasted Oak. Oak Spice, Leather and Caramelized Sugars are on the Finish
Blend of Straight Bourbons Finished in Mizunara, French and Toasted American Oak Barrels. Crรจme Brulee and Lightly Toasted Oak on the Nose. Peach, Fig, Nutmeg, and Cinnamon Toast Crunch Cereal on the Palate. Finishes with Peaches, Vanilla Cream and Cinnamon Graham Crackers. #3 Whiskey in 2022 by Whiskey Advocate
32/16/PR
Belle Meade Cask Strength
Big Toasted Oak, Almond, Spicy Butter, "Perfect Piece of Toast"
26/13/TS
Benchmark Full Proof
Bottled at 125 Proof, Caramel and Butterscotch on the Nose, Intense Spice and Oak on The Palate. Quick Finish
14/7/EL
Blue Run Emerald
Cask Strength 4yr Rye Whiskey. Bottled at 116.7. Notes Of Aged Oak, Intense Baking Spices, Cloves, & Peppercorn.
34/17/PR
Booker's "Bardstown" Batch
Brown Sugar and Toffee on the Nose, Caramel and Warm Baking Spices On the Palate. Lingers with Lasting Spice.
30/15/PR
Booker's "Donohoe Batch" Bourbon
Big, Sweet, Ripe Red Apples, Caramel-Coated Popcorn, Peanuts and Baking Spices
Full Flavored Affair, Burst of Sweet & Caramel, High Heat
26/13/TS
Penelope Barrel Strength
Four Grain Cask Strength Bourbon. Brown sugar along with blackberries. The intensity ramps up on the sip with baking spice crescendoing towards the end and leading into the finish, where it quickly tapers off.
28/14/PR
Penelope Toasted Cask Strength
Four Grain Mash Bill, Finished in a Level 3 Charred Barrel. Aged 5 Years.
30/15/PR
Redemption Barrel Proof
Madagascar Vanilla, Toffee, Dark Roast Coffee, Honey
32/16/PR
Smooth Ambler Founders
6 Years Old. Candy Corn, Vanilla and Toasted Wood with a Dash of Spice
28/14/PR
Stellum Bourbon
Vanilla, Seasoned Oak, Caramel. Savory Clove on the Palate. Easy to Sip
24/12/TS
Stellum Black Label Bourbon
Sweet orange that has been lightly charred. Leather and the floral vanilla from the nose come forward next and are followed by cardamom, cedar, and a hint of spicy nuts that recedes into a sweet cinnamon.
30/15/PR
Stellum Black Label Bourbon
Equinox Blend #1Dried apricot and honey immediately find their way into view. This unfolds into Saigon cinnamon and bruleed orange before slowly making its way to subtle notes of grapefruit and jasmine.
34/17/PR
Stellum Black Label Rye
Fibonacci Blend Batch 1
Cask Strength Rye Whiskey With a Unique Blending Process Using The Fibonacci Sequence To Select The Blended Barrels 2022 Release.
32/16/PR
IRISH, CANADIAN & JAPANESE WHISKEYS
Abasolo
100% Mexican Corn Whisky. Smooth, grainy, with Notes of Caramel, Spiced Honey, and Vanilla
18/9
Crown Royal
Canadian
12/6
Jameson
Irish
14/7
Kaiyo
Japanese Whiskey, Aged in Mizunara Oak at Sea
18/9
Lot 40 Rye
Canadian
16/8
Nikka Whisky From The Barrel
Cask Strength Japanese Whisky Bottled at 102.8 Proof
24/12
Paddy's
Irish
12/6
Redbreast 12 Year
Irish
24/12
Seagram's 7
Canadian
10/5
Seagram's VO
Canadian
12/6
Writer's Tears Copper Pot Still
Irish
16/8
SCOTCH WHISKEYS
Ardbeg Corryvreckan
Islay
24/12
Ardbeg Wee Beastie
Islay
12/6
Dalmore 12 YR
Highlands
24/12
Dalmore King Alexander III
Highlands, Aged in Ex-Bourbon Casks, Matusalem Oloroso Sherry Casks, Madeira Barrels, Marsala Casks, Port Pipes, and Cabernet Sauvignon Wine Barriques
44/22
Dalmore Port Finish
Highlands
24/12
Dewar's White
Highlands
12/6
Glenlivet
Speyside
14/7
Glenmorangie "Tale of Cake"
Honey, White Chocolate, Apricot, Almond, Vanilla, Pear, Orange, Milk Chocolate
36/18
Johnny Walker Black
Blended, 12 Years
16/8
Johnny Walker Red
Blended
12/6
Lagavulin 11 YR Nick Offerman Edition
Islay, 2021 Release, Aged in Guiness Barrels
28/14
Lagavulin 16 YR
Islay
30/15
Macallan 12 YR
Highlands
22/11
Macallan 15 YR
Highlands
32/16
Macallan 18 YR
Highlands
52/26
Oban 14
Highlands
28/14
Octomore 10.4
Islay, Pear, Peach, Ginger, Toasty Barrel Char and Cigar Box Aromas, Clove, Cinnamon, Red Berries, Nutty, Peaty Smokey Finish
48/24
Octomore 13.2
Islay, Aged in First Fill Olorosso Sherry Casks. Orange & Grapefruit Citrus, Clove, Cinnamon, Walnut, Praline on the Nose. Smoked Nuts, Leather, Orange Marmalade, Dried Apricots, Peppery Spice on the Palate and Finish
