843-698-GRIT (4748)
HAPPY HOUR: WED-FRI 4-6
DINNER: WED-SAT 5-UNTIL
BRUNCH: SUN 9:30-2:30
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HAPPY HOUR: WED-FRI 4-6
DINNER: WED-SAT 5-UNTIL
BRUNCH: SUN 9:30-2:30
OUR FOOD MENUS
DINNER
BRUNCH
DRINK
APPETIZERS
Bacon Creamed Corn Hushpuppies
Dill Tartar Sauce
7
Chicken Livers
Fried, Short Rib Demi, Smoked Gouda Grits
9
Cheesy Grit Beignets
House Remoulade
9
Smoked Local Fish Dip
Pickled Vegetables, House Made Grit Bread.
11
SOUPS
Local Smoked Fish and Clam Chowder
Bacon, Potatoes, Carrot Chow-Chow
9
SALADS
Grilled Caesar
Shaved Croutons, Parmesan, Radicchio,
Traditional Anchovy Dressing
11
Wedge Salad
Iceberg Lettuce, Sun Dried Tomatoes, Six Minute Egg, Blue Cheese Crumbles, Bacon Lardons, Scallions, Blue Cheese Dressing
12
Frogmore Salad
Vertical Roots Bibb Lettuce. Poached and Chilled Shrimp. House Made Smoked Sausage. Roasted Potatoes & Onions. Sweet Corn. Old Bay Vinaigrette.
14
Add Grilled or Fried Chicken
Add to Salad of Your Choice
+8
Add Grilled or Fried Shrimp
Add to Salad of Your Choice
+14
Add Fried Oysters
Add to Salad of Your Choice
+14
Add Seared Scallops
Add to Salad of Your Choice
+16
FOR THE TABLE
Grit Flight (GF)
Pimento Cheese, Brussels Pesto, Carrot Cake, Blueberry
10
Fried Green Tomatoes
Cast Iron Pimento Cheese, Green Tomato Bacon Jam
10
Shareable Family Succotash (GF)
Butterbeans, Corn, Snow Peas, Bacon, Heirloom Beans, Cola Boiled Peanuts, Tarragon Cream
14
Family Poutine
Fries, House Gravy, Smoked Gouda Mornay, Scallions
10
ENTREES
Seafood Purloo (GF)
Local Shrimp, Fish, & Scallops, House Made Tasso & Smoked Sausage, Carolina Gold Rice, Leeks, Sweet Peppers, Lemon, Herb
38
Local Shrimp N Grits
Tasso Ham, Red Eye Gravy, Bell Peppers, Carolina Sweet Onions over Smoked Gouda Grits
28
Buttermilk Southern Fried Chicken
"Red Rice" Grits, Bradford Farms' Collard Greens, Hot Honey
26
Whole Fried Bliner Snapper(SC)
Pimiento Cheese Grits, Bradford Collard Greens, Green Tomato Bacon Jam
46
Braised Short Ribs
Braised Short Ribs-
Butternut Squash Grits, Rainbow Chard & Root Vegetables, Demi-Glace
38
Sweet Tea Brined Pork Chop (GF)
Sweet Tea Brined Colfax Creek Farm Pork Chop, Sweet Potato Casserole Grits, Roasted Broccolini, Local Apple Compote.
37
CHEF'S CREATIONS
YOUR CHOICE:
Salmon (Faroe Islands)
28
Scallops (OBX)
36
Local Shrimp (SC)
28
Mahi Mahi (FL)
36
YOUR PRESENTATION:
Pan Roasted (GF)
Roasted Garlic-Goat Cheese Grits, Sauté of Rainbow Chard . Pickled Black Eyed Peas, Carrot-Cumin Puree
Blackened
Butterbeans,
Bacon Creamed Corn, Blueberry Jam
Boiled Peanut Succotash (GF)
Butterbeans, Corn, Snow Peas, Bacon, Heirloom Beans, Boiled Peanuts, Tarragon Cream
"Rockefeller" Style (+12)
Blackened with Fried Oysters, Creamy Traditional Grits, Bacon & Spinach Pernod Cream
Accompaniment (+5)
Herb Dijon Glaze (GF)
GOURMET GRITS SIDES (ALL GF)
8
Pimento Cheese
Smoked Gouda
Brussels Pesto
Carrot Cake
Sweet Potato Casserole
Blueberry
Jalapeño Cheddar
Smoked Bacon
Coconut Cream
Brie
Maple Pecan
Truffle & Chive
+3
Parmesan
"Red Rice"
SIDES
8
Bacon Creamed Corn (GF)
Butterbeans (GF)
Bradford Farms' Collard Greens (GF)
Sweet Potato Fries
Stolon Farms
Roasted Broccolini (GF)
DESSERTS
Grit Brûlée (GF)
Coconut Cream Grit Brûlée
8
Key Lime Pie
Graham Cracker Crust
9
Flourless Chocolate Torte
Sesame Caramel
by Pastry Power
8
Salted Honey Chess Pie
Sweet Honey Custard, Sea Salt
8
Pecan Pie Cheesecake
Cheesecake, Butter Pecan
9
Bourbon Caramel (GF)
Locally Made Ice Cream by Cirsea
5
Chocolate Ice Cream (GF)
Locally Made Ice Cream by Cirsea
5
Pumpkin Spice (GF)
Locally Made Ice Cream by Cirsea
5
KID'S MENU
Local Shrimp (Fried or Grilled)
9
Kid's Fried or Grilled Chicken
8
Kid's Succotash (no side)
9
Kid's Applewood Bacon Mac N'Cheese (No Side)
9
Served with Choice of Side:
Cheese Grits, French Fries, Sweet Potato Fries or Fresh Fruit
* Consuming raw or undercooked meats, poultry or seafood may increase the risk of foodborne illness in individuals with certain medical conditions.
A 3.5% surcharge is added to all credit card transactions.
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843-698-GRIT (4748)
320 WINGO WAY SUITE 100
MT. PLEASANT, SC 29464
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